Lunch
Starters
Seared Yellow Fin Tuna, Sesame, Avocado, Tuna Mayonnaise, Yuzu Jelly
Wild Rabbit Ravioli, Baby Spinach, Pearl Onions, Smoked Bacon, Thyme Sauce
Killeen Goats Cheese, Clementine, Organic Beetroot, Charred Cucumber, Brown Butter Crumb
Main Course
Braised Short Rib of Beef, Organic Kohlrabi and Horseradish, Hazelnut Crumb
Roast Partridge, Parsnip Pureé, Cévenne Onion, Sprouts, Albufera Sauce
Fillet of Atlantic Cod, Crushed Jerusalem Artichokes Romanesco, Sea Beet, Oyster Sauce
Dessert
Chestnut Cake, Caramelised Pear, Warm Brown Butter Emulsion
Chocolate Sphere, Caramelia Mousse, Caramelised Peanut, Hot Chocolate Sauce
Selection of Farmhouse Artisan Cheeses
Tea /Coffee and Petits Fours
3 Course Lunch
€35 per person
5 Course Surprise Tasting Menu
€45 per person
(Available until 2pm)
LUNCH FROM 12.30pm to 2.30pm, DINNER FROM 5.30pm to 9.30pm